About Us

We take pride in sourcing products from local farmers and producers.

History of the restaurant

Formerly recognized as “Three Finger Jacks Restaurant,” The Patio Grill and Bar has undergone a remarkable transformation, emerging as a premier dining destination in Dinuba, California. Our recent indoor remodel has elevated the dining experience, complemented by an impressive selection of 12 craft beer taps and a fully stocked bar. With a commitment to sustainability, we proudly feature locally sourced produce in our diverse menu offerings.

As a full-service restaurant, we cater to patrons throughout the day, serving delectable breakfast, lunch, and dinner options, seven days a week. Our convenient turn-stand ensures a quick and satisfying meal for golfers on the move at Ridge Creek Dinuba Golf Course.

Meet the Chef and the Team

More info about our team coming soon!